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Astaxanthin is an antioxidant, which can protect cells from damage, as well as improve the way the immune system works. Namely, healthier skin, increased endurance, heart health, reduced joint pain, and possibly even cancer treatment in the future.
Astaxanthin is a red pigment that belongs to a group of carotenoid chemicals. Astaxanthin occurs naturally in some algae, giving salmon, shrimp, and other seafood their pink or red color. Besides fish oil and omega-3 fatty acids, this is also an ocean nutrient that can improve functions in the human body.
Astaxanthin is the most advanced product of carotenoid synthesis. During this synthesis process, intermediate products such as β-carotene, lutein, canthaxanthin, and lycopene can be synthesized, all of which have potent antioxidant properties. . Therefore, astaxanthin is the most antioxidant nutrient in nature, which can effectively scavenge free radicals, resist oxidation, and resist aging.
The oxidation of astaxanthin is much stronger than that of vitamin A and carotene. When astaxanthin is present in the body, vitamin A and carrot are hardly oxidized and will operate to the greatest extent to synthesize rhodopsin in the retina to enhance dark adaptation ability. , and astaxanthin can also relieve eye fatigue and improve visual acuity.
When astaxanthin is in the blood, it can oxidize low-density cholesterol in the blood, promote its operation in the liver for metabolism, and reduce the formation of blood clots in the blood. It can also slow down the aging of vascular mucosal cells, enhance the elasticity of blood vessels, and prevent cardiovascular diseases.
Astaxanthin has a protective effect on vitamin A and also has an enhancement effect on the active factors of cells, which can enhance the activity of liver cells and enhance its detoxification effect. Therefore, the liver catabolizes alcohol faster and has a certain anti-alcoholic effect.
The powerful oxidation effect of astaxanthin head can inhibit the formation of pigments in the body, and also has a certain reversal effect on the already formed pigments, especially for the removal of age spots.
Ultraviolet radiation is an important cause of epidermal photoaging and skin cancer. Studies have shown that astaxanthin has a special effect on transglutaminase and can consume putrescine when the skin is exposed to light, and oral astaxanthin has a stronger inhibitory effect on putrescine accumulation than oral vitamin A.
Free radicals are known as the source of all diseases. The antioxidant properties of astaxanthin can inhibit free radicals and reduce their damage to joints. It is better to use together with anti-inflammatory drugs to reduce inflammation.
Astaxanthin is the only substance found so far that can effectively prevent diabetic nephropathy. Astaxanthin mainly destroys the basement membrane by directly protecting the glomerular basement membrane and preventing free radicals generated by hyperglycemia.
Astaxanthin, like anthocyanin, is also a coloring agent. Astaxanthin can make salmon, shrimp, crab, etc. appear red. These pigments can also be stored in the body and can also be enriched along the food chain. Therefore, many food chains including advanced fish also contain astaxanthin. Ducks on land also have astaxanthin color because they eat red duck eggs raw.
BestNutras has been working on the R&D of Astaxanthin for several years and we could offer Astaxanthin powder and Astaxanthin supplements for different purposes. No matter whether you are a factory or trading company, we could always meet your demand. Welcome to send us your inquiry at [email protected].