Espinafre em pó orgânico

O que você sabe sobre espinafre?

1. Nutritional value of spinach
Spinach stems and leaves are soft and tender, delicioso e fresco, rico em vitamina C, caroteno, proteína, e minerais como ferro, cálcio, e fósforo. Além de comer vegetais frescos, também pode estar desidratado, seco e ultracongelado.
2. Fibra bruta vegetal: Spinach contains a lot of vegetable crude fiber, which can promote intestinal peristalsis, facilitate defecation, and can promote pancreatic secretion and help digestion. For hemorrhoids, chronic pancreatitis, constipation, anal fissures and other diseases;
3. Carotene: The carotene contained in spinach is converted into vitamin A in the human body, which can maintain normal vision and the health of epithelial cells, increase the ability to prevent infectious diseases, and promote the growth and development of children;
4. Carotenoid substances: Spinach protects eyesight mainly due to a carotenoid substance it contains, which can prevent retinal damage caused by sunlight.
Eating spinach 2 para 4 times a week can reduce the risk of retinal degeneration. The content of protein, riboflavin, ferro, phosphorus and other inorganic salts in spinach is also higher than that of many vegetables, and these components have health care effects on the eyes.
5. Cálcio: Spinach is rich in carotene, vitamina C, cálcio, phosphorus and a certain amount of beneficial components such as iron and vitamin E, which can supply a variety of nutrients to the human body; its iron content is beneficial to iron-deficiency anemia. Better adjuvant therapy effect;
6. Microelements: The microelements contained in spinach can promote human metabolism and improve health. Eating a lot of spinach can reduce the risk of stroke;
7. Insulin-like substances: Spinach leaves contain an insulin-like substance, which is very similar to insulin in mammals, so diabetics (especially those with type 2 diabetes may wish to eat spinach regularly to keep blood sugar stable in the body).
8. Antioxidantes: Spinach contains large antioxidants, which have anti-aging and promote cell proliferation, which can not only activate brain function but also enhance youthful vitality. Spinach has a certain effect on preventing brain aging. Experiments have shown that eating more spinach can help reduce the common memory loss of the elderly.
9. Proteína: The protein content of spinach is higher than other vegetables, and it contains a considerable amount of chlorophyll, especially vitamin K, which is the highest in leafy vegetables (mostly in the roots), and can be used for adjuvant treatment of epistaxis and intestinal bleeding. The reason why spinach nourishes blood is related to its rich carotenoid ascorbic acid, both of which have important effects on health and blood.
10. Folic acid: Spinach contains a very important vitamin, ácido fólico. Pregnant women eat more spinach, which is conducive to the development of fetal brain nerves and prevents birth defects.
11. Ferro: Spinach is rich in iron, which can improve iron-deficiency anemia. It can make people look ruddy and radiant, so it is highly regarded as a beauty product.
12. Vitamin B family: The rich content of B vitamins enables it to prevent the occurrence of vitamin deficiencies such as angular cheilitis and night blindness. Além disso, spinach also contains a large amount of vitamin E and selenium, which have anti-aging and promoting cell proliferation.
13. Vitamina C: The content of vitamin C in spinach is as high as that of other vegetables. Regular consumption can maintain normal vision of the eyes and prevent night blindness.
14. Enzymes: The enzymes contained in spinach have a good effect on the secretion function of the stomach and pancreas. It is suitable for high blood pressure and diabetes patients (spinach root is especially suitable for diabetic patients).
15. Magnésio: Spinach contains magnesium, if the daily intake of magnesium is less than 280 mg, people will feel tired. The function in the human body is to convert the carbohydrates in the muscles into usable energy, so eating some spinach has a good effect of relieving fatigue, and it is a rare anti-drowsiness vegetable in spring.

O que é espinafre em pó?

Spinach powder is probably most famous as a great source of iron. Just 100 grams of spinach contains about 2.7 milligrams of iron which is concentrated in powder form. Years ago, there was a myth that spinach contained far more iron, leading to spinach’s star role as Popeye’s food of choice. Now we know that it won’t make you grow massive biceps, but Popeye was onto something. Proper iron content in the body has numerous benefits such as more energy, athletic performance and better immune health. Spinach Powder is the perfect way to consume a low calorie food that is loaded with tons of beneficial nutrients for the body. One serving of spinach gives your body over three times the recommended daily value of vitamin A which is helpful to boost your immunity. And organic spinach powder is a superfood you definitely want in your kitchen.

Organic Spinach powder COA

Organic Spinach Powder benefits

1. Clear bowel and laxative: Espinafre em pó é rico em óleo, which can lubricate the bowel, clean up the garbage in the bowel, and promote peristalsis in the bowel. It can play an important role in clearing bowel and laxative when people eat it.
2. Alívio da fleuma e alívio da tosse: There are some natural medicinal ingredients in spinach powder, which can eliminate inflammation in the human body, and can expand the trachea, dilute sputum, and relieve the symptoms of coughing and phlegm as soon as possible. Além disso, spinach seed powder is also a natural Chinese medicinal material. Pode entrar no meridiano do pulmão, relieve lung heat or lung dryness, and also has a certain therapeutic effect on human pneumonia and tuberculosis.
3. Tônico para qi e sangue: Spinach powder is a food with a very high iron content. People can absorb and utilize the trace element iron as soon as possible after eating it, which can meet the needs of the human hematopoietic system for this substance. In this case, the human body Symptoms of blood loss and anemia can be significantly reduced.
4. Cálcio e fortalecimento ósseo: Spinach powder not only contains trace elements of iron, but also rich in trace elements of calcium and phosphorus, which can meet the needs of calcium and phosphorus in the normal development of human bones. People can put spinach seeds when they need it. The powder is directly mixed with boiling water and eaten.
5.Promover o desenvolvimento crescente e aumentar a resistência a doenças. O caroteno pode se tornar vitamina A no corpo e manter a saúde dos olhos e do epitélio.
6.Garantir alimentos para melhorar a saúde do corpo. Ele contém muitos nutrientes, como caroteno, vitamina C & E cálcio, fósforo, coenzima Q10 etc. O Fe contido no espinafre pode ajudar a curar a anemia por falta de Fe.

Usos de espinafre em pó

1.Adicione pó de espinafre aos smoothies para um aumento extra de nutrientes.
2.Misture o pó de espinafre em molhos, curativos e mergulhos.
3.Use pó de espinafre para adicionar cor e nutrientes às omeletes, fritadas, e ovos mexidos. Misture o pó de espinafre em sopas purê no final do processo de cozimento.
4.Adicione um pouco de pó de espinafre às massas de pão e macarrão.

Onde encontrar o melhor fornecedor de pó de espinafre?

Best Nutras tem a capacidade de lhe oferecer a maioria dos produtos de espinafre, Curti:
spincah powder
espinafre em pó orgânico
Espinafre em pó liofilizado
Espinafre liofilizado…etc.
E nosso pó de espinafre orgânico tem sido amplamente utilizado na produção de alimentos e lanches nas áreas dos EUA. Contacte-nos agora em [email protected] e amostras grátis podem ser oferecidas.